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Innovative products
developed by the Russian Academy Of Sciences
Natural bio-components which improved by modern scientific achievements. Based on 40 years of research by the Institute of Cytology and Genetics and the Institute of Nuclear Physics of the Russian Academy Of Sciences.
The products are made from unique wild plants collected only in the South Siberian region.
Innovative treatment of raw materials.Using a special micro-grinding and electron-beam synthesis technology, we increase the bioavailability of active substances to 85%.
Reishi has been used in Chinese medicine for about 2,500 years and was originally a product available only to noble people. In the middle of the last century (possibly due to global warming), the Reishi mushroom began to grow in the Russian Altai Mountains in the clearings of Siberian larch.

For our products, we collect only natural wild-growing Reishi from the Altai Mountains, since the properties of Siberian larch increase the healing properties of the mushroom.

Reishi mushroom
[Ganoderma lucidum]
"Mushroom of immortality"
- recommended for dietary nutrition: helps to lower cholesterol levels, normalize fat metabolism, lower sugar levels and stabilize the course of diabetes;

- cardioprotector: lowers blood pressure, helps to reduce symptoms of heart failure, is used for ischemic heart disease, reduces oxygen deprivation of the myocardium;

- liver protection: has a pronounced hepatoprotective effect (hepatitis, fatty liver disease, initial forms of liver cirrhosis).

- reishi polysaccharides act as immunomodulators and antioxidants;
- containedtriterpenes inhibit tumor cell division and metastasis;
- reishi induce an internal pathway of cell death in human tumor cell lines;
- reishi triterpenes reduce oxidative damage (a cause of an increased risk of developing tumors) by neutralizing free radicals generated by tumor cells.

In modern medicine, the Reishi mushroom is used as an adjunct to cancer treatment, as well as to reduce the side effects of chemotherapy.
“Human body constantly forms cancer cells, this is a natural process in the workflow of the organism and the immune system. In the body of a healthy person, cancer cells naturally die, but they spread when the immune system does not work properly."
Reishi mushroom capsules - Inonotus Lab - [120 capsules]
By using the technology of special micro-grinding of the Ganoderma licidum (Reishi) and electron-beam synthesis, we increase the bioavailability of active substances by up to 85%.

Recommendations for use: 2 capsules 2 times a day 40 minutes before meals, or 2.5 hours after meals.

Duration of admission: 1 month. Re-admission is possible within a year.

Contraindications: individual intolerance to the components.
Ingredients: Micronized Ganoderma licidum (Reishi), vegetable capsules.

Nutritional value: carbohydrates - 0.2 g, protein - 0.02 g, fats - 0.01 g
Energy value: 1 kcal
Expiration date: 1 year from the date of production.

Storage conditions: store at temperatures from 0 ° С to + 25 ° С and relative humidity of no more than 75%

In the middle of the last century (possibly due to global warming), the Reishi mushroom began to grow in the Russian Altai Mountains in the clearings of Siberian larch. Due to the properties of Siberian larch, the wild-growing Reishi significantly exceeds the Chinese industrial product in terms of the concentration of useful nutrients.
Using the patented method of special micro-grinding of plants and the technology of electron-beam synthesis, we increase the bioavailability of active substances to 85%. In other words, capsules from Inonotus lab® are 10 times more effective than teas, decoctions or powders from these plants.

The methods used for processing raw materials have been developed for 40 years by scientists of the Institute of Cytology and Genetics together with the Institute of Nuclear Physics of the Russian Academy of Sciences.
  • Our laboratory was formed in 2007, in the largest Russian scientific research city, Akademgorodok (Novosibirsk region). It was a Soviet Union analog of the Silicon Valley created in 1960.
  • We have a wide expertise in various medical fields as well as biotechnology, nanotechnology, chemistry, physics, mathematics & data science.
  • The company is part of three organizations working in the field of science, located across 3 continents . You can familiarize yourself with our current projects by the following links.
  • - INNOVATIVE HEALTH-CHECK STATION HUMAN EXHALATION CONTAINS MORE THAN 750 VOLATILE COMPOUNDS. By measuring the amount, concentration and ratio of gases released during breathing, we can make conclusions about metabolic changes and the presence of disease.
  • patented technology based on bioactive and safe for humans silver nanoparticles imparts bactericidal properties to personal protective equipment and filters.
  • - a freelance platform for researchers and scientific works - AN ECOSYSTEM FOR SCIENCE ENTREPRENEURSHIP
Reishi mushroom contains biologically active polysaccharides- β-1-3- and β-1-6-D-glucans. In addition to high molecular weight polysaccharides, the mushroom also contains a matrix of water-insoluble polysaccharides, which is responsible for the physical hardness of the mushroom body. They act as immunomodulators and antioxidants. Also act as anticancer agents.
Triterpens inhibit the growth and metastasis of tumor cells. They have antioxidant properties and reduce oxidative damage by neutralizing free radicals.

Triterpenes initiate the death mechanisms of human tumor cells. They are able to regulate the activity of several key proteins involved in the processes of tumor metastasis. These proteins include, in particular, matrix metalloproteinases and angiogenic factors. As shown in studies, ganoderic acids extracted from Reishi inhibit invasion of 95-D, LLC, and HCT-116 cells by inhibiting the expression of metalloproteinases

A popular modern immunomodulator, it has been found that arabinogalactan increases the effectiveness of macrophages almost twice as much as echinacea.

Arabinogalactan is a source of soluble dietary fiber, which helps maintain the normal balance of "friendly" microflora, thereby helping the immune system to function normally.

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